Timbertrain coffee was built on a dream of bringing people together through a passion for crafting quality specialty coffee. We recognized that people gather and share experiences over cups of coffee because there is a culture rooted in community, education, and experience. These experiences occur in hotels, restaurants, and in cafes where people meet and create memories with one another. We wanted to merge our love for coffee and people by being part of those significant moments of bonding. We know that you share that same value of creating that sense of community in your space as well. This is why we are pleased to offer wholesale options for hotel, restaurant, and cafe owners and the opportunity to provide their valued patrons with locally roasted coffee beans.

Purchasing wholesale coffee beans is favourable for any business owner looking to serve coffee in their establishment because it offers the best value on retail price. We work with our wholesale clients individually to ensure the coffee we provide for them is the right fit for their business. There is much that goes into a skillfully crafted process of handling, preparing, and sourcing coffee. From machinery to sourcing, there is a lot of love that goes into manufacturing coffee and it would be our honour to be your local wholesale coffee supplier here in Vancouver, B.C.

Since our inception, the Timbertrain team has been committed to researching, finding, and sourcing from quality farms around the world. Once the beans have been carefully selected for their grade and high farming ethos, they are shipped to Vancouver and expertly roasted in-house at our Depot location. Sustainability is our priority. It is Timbertrain’s pleasure to closely monitor the rigorous process that coffee takes – from ethically sourcing exceptional beans and hand roasting them in-house – and sharing them with you.

Please take time to read about all the services we provide and fill out the form to get in touch with us so we can create custom solution for your coffee needs.

ROASTING

We roast our coffee on a weekly basis at our dedicated facility in North Vancouver. Our commitment to quality is unwavering – we source beans selectively to avoid overstocking, adhering strictly to sustainable business practices. 

At the heart of our coffee production approach, we stand by 4 key pillars:

  • Meticulous Sourcing: Leveraging relationships developed over the past decade, we prioritize obtaining high-quality beans from trusted partners. 
  • Precision and Consistency: Each batch undergoes specific roasting to ensure optimal flavour development, replicating exceptional results consistently. 
  • Timeliness: Our carefully planned roasting schedules ensure timely delivery without compromising quality. 
  • Strict Quality Control: Our process includes rigorous sensory evaluations and adherence to industry best practices, maintaining the highest standards

Our wholesale options range from 227g to 5lb bags, catering to cafes, offices, restaurants, bakeries, hotels, and more. Contact us for further information on our wholesale coffee offerings.

Equipment

We offer comprehensive information on high-quality equipment commonly used in the coffee industry, along with guidance on its operation and maintenance. Collaborating with our trusted business partners, who specialize in commercial-grade equipment, we feature renowned brands like Nuova Simonelli, La Marzocco, Slayer, Fetco, and others. 

Whether you’re seeking the perfect espresso machine, grinder, brewer, or more, we’re equipped to assist you in finding the ideal fit for your requirements. Additionally, we provide consultations for those looking to launch their own cafe. 

Training

We specialize in personalized team training, focusing on elevating coffee quality and ensuring seamless operations. Our tailored approach covers a spectrum of skills, from refining techniques to sensory training and deepening coffee knowledge among your staff. 

In addition, during our visits, we conduct routine quality assessments to gauge your bar’s performance, identify areas for enhancement, and provide guidance on regular maintenance scheduling for essential equipment. This ongoing feedback loop not only enables us to fine-tune speed, efficiency, and quality within your establishment but also provides invaluable insights into how we can further enhance our services. 

Beyond training and quality assessments, we prioritize cultivating lasting partnerships with our clients. We’re committed to providing ongoing support and guidance, fostering a collaborative journey towards excellence in coffee service.